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U.S. imports of fresh or chilled bone-in bovine cuts (HS 020120) totaled $82.9M in July 2026, traded with 8 countries.
Importers of Fresh or Chilled Bone-In Bovine Cuts paid $48K in duties in July 2026 — an effective duty rate of 21% on $232K in dutiable value, based on actual customs collections rather than the published tariff schedule.
Last updated: July 2026 dataBone-in beef and veal cuts shipped fresh or chilled — including ribs, chuck, loin, hip, flank, and plate — are among the most commercially active lines in the US beef import schedule, with Mexico and Canada the leading suppliers. The heading's tariff structure is notably granular: separate lines distinguish high-quality processed cuts, TRQ-eligible cuts by primal (rib, chuck, loin, hip, flank/plate), veal cuts, and bison, making precise cut identification essential to correct classification. USDA FSIS reinspection is required at entry, and TRQ quota fill timing can shift effective duty costs significantly across the quota year. Australia is also a meaningful supplier, adding origin-management complexity for importers balancing quota allocations across multiple source countries.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
2.1K shipments/mo
The US tariff schedule assigns separate lines to specific primals — rib, chuck, loin, hip, and flank/plate — for TRQ-eligible, non-processed bone-in cuts. Misidentifying the primal can result in classification under the wrong line, potentially at a different duty rate or outside TRQ eligibility. Importers should obtain detailed cut sheets from the foreign establishment and confirm classification with a licensed customs broker before entry.
Bison (American buffalo) bone-in cuts have a dedicated tariff line (0201208010) separate from other bovine cuts. Importers must ensure that product described as bison is correctly identified by species in the commercial invoice and FSIS documentation, as misclassification between bison and cattle lines can trigger both duty and admissibility issues.
HSChapter 02
Subheading 2 of 3 in heading 0201
Subheading 020120 · $82.9M of $663.5M
Supplier Network
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ImportsExports
Imports
$82.9MYoY · Pro
Exports
$22.4MYoY · Pro
12-mo low · imports
YoY · ProThrough July 2026. Source: U.S. Census Bureau.
HS10 import codes under this HS6 parent, each with its own page. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Dutiable Share | Duty Collected |
|---|---|---|---|---|---|
| 0201205091 | Meat, Bovine W/Bone Fr/Ch US Nt 3 Exc Procsd,Neso | $29.4M | 0.00% | 0.00% | -- |
| 0201205025 | Meat, Bovine W/Bone Fr/Ch US Nt 3 Exc Procsd, Rib | $17.8M | 0.0004% | 0.17% | $71 |
| 0201205035 | Meat, Bovine W/Bone Fr/Ch US Nt 3 Exc Procsd,Chuck | $13.9M | 0.00% | 0.00% | -- |
| 0201205045 | Meat, Bovine W/Bone Fr/Ch US Nt 3 Exc Procsd,Loin | $10.2M | 0.0005% | 0.21% | $51 |
| 0201203000 | Meat, Bovine W/Bone Procesd Fr/Ch US Note 3 NESOI | $4.2M | 0.00% | 0.00% | -- |
| 0201208090 | Meat of Bovines, With Bone, Fr/Ch, NESOI | $3.9M | 1.22% | 4.64% | $48K |
| 0201205015 | Meat, Bvne Veal Cut W/Bone Fr/Ch US Nt 3 Exc Prcsd | $1.3M | 0.00% | 0.00% | -- |
| 0201205075 | Meat,Bov W/Bne Fr/Ch US Nt 3 Exc Procsd,Flnk/Plate | $989K | 0.00% | 0.00% | -- |
| 0201201000 | Beef W/Bone Hi-Qlty Cuts Processed Fr/Ch US Note 3 | $874K | 0.00% | 0.00% | -- |
| 0201208010 | Meat of Bison, With Bone, Fresh or Chilled, NESOI | $302K | 0.00% | 0.00% | -- |
| 0201205065 | Meat, Bovine W/Bone Fr/Ch US Nt 3 Exc Procsd,Hip | $145K | 0.00% | 0.00% | -- |
| 0201200200 | Beef W/ Bone, Hi-Qlty Cuts, Processed, Fr/Ch Gn 15 | $0 | -- | -- | -- |
HS10 export codes under this HS6 parent, each with its own page. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 0201203550 | Meat of Bovines, W Ith Bone, Processed, Fr/Ch | $12.8M |
| 0201206000 | Meat of Bovines, With Bone, Fr/Ch, Exc Processed | $9.6M |
Import lines come from the U.S. Harmonized Tariff Schedule and export lines from Schedule B. The two are numbered by different agencies, so the same 10-digit code can appear in both tables describing a different product.
Imports · July 2026
origin
Mexico and Canada together supply 96% of it.
customs district
destination
entry
rate provision · imports
99.7% enters free of duty; the effective duty rate is 0.06%.