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HSChapter 02
U.S. imports of frozen edible bovine offal (excluding livers) (HS 020629) totaled $41.0M in April 2026, traded with 14 countries.
Importers of Frozen Edible Bovine Offal (Excluding Livers) paid $17K in duties in April 2026 — an effective duty rate of 10% on $169K in dutiable value, based on actual customs collections rather than the published tariff schedule. Frozen Edible Bovine Offal (Excluding Livers) imports of $41.0M in April 2026 ran 12% above the year-to-date monthly average of $36.7M.
Last updated: April 2026 dataBeyond livers, frozen bovine offal spans a wide range of variety meats — hearts (0206290010), kidneys (0206290020), brains (0206290030), sweetbreads (0206290040), lips (0206290050), and a residual catch-all line (0206290090) — each classified separately under the US tariff schedule. All shipments require USDA FSIS reinspection from an approved foreign establishment, and bovine brain imports are subject to additional BSE-related admissibility restrictions that importers must verify before shipment. Australia and Canada are the dominant suppliers, with Mexico, Uruguay, and New Zealand also contributing meaningfully to US import volumes.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
Yes. USDA FSIS and APHIS maintain country-specific BSE risk classifications that directly affect admissibility of bovine brain and certain other specified risk materials. Importers must confirm that the source country and establishment are approved for the specific offal type before arranging shipment.
The US schedule enumerates specific organ types — hearts, kidneys, brains, sweetbreads, and lips — each with a dedicated line. Products not enumerated by organ type fall under the residual NESOI line (0206290090). Classification should be confirmed with a licensed customs broker, as misclassification can affect duty liability and admissibility review.
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Monthly import values over time
HS10 import codes under this HS6 parent. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Duty Collected |
|---|---|---|---|---|
| 0206290000 | OFFAL OF BOVINES, EDIBLE, FROZEN, NESOI | $41.0M | 10.00% | $17K |
OFFAL OF BOVINES, EDIBLE, FROZEN, NESOI
HS10 export codes under this HS6 parent. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 0206290090 | OFFAL OF BOVINES, EDIBLE, FROZEN, NESOI | $31.1M |
| 0206290050 | LIPS OF BOVINES, EDIBLE, FROZEN | $9.0M |
| 0206290010 | HEARTS OF BOVINES, EDIBLE, FROZEN | $6.0M |
| 0206290020 | KIDNEYS OF BOVINES, EDIBLE, FROZEN | $775K |
| 0206290040 | SWEATBREADS OF BOVINES, EDIBLE, FROZEN | $370K |
| 0206290030 | BRAINS OF BOVINES, EDIBLE, FROZEN | $192K |
OFFAL OF BOVINES, EDIBLE, FROZEN, NESOI
6.1M kg
LIPS OF BOVINES, EDIBLE, FROZEN
3.9M kg
HEARTS OF BOVINES, EDIBLE, FROZEN
3.6M kg
KIDNEYS OF BOVINES, EDIBLE, FROZEN
502.2K kg
SWEATBREADS OF BOVINES, EDIBLE, FROZEN
274.6K kg
BRAINS OF BOVINES, EDIBLE, FROZEN
173.9K kg
MEAT OF BOVINE ANIMALS, BONELESS, FROZEN
HS 020230
MEAT OF BOVINE ANIMALS, BONELESS, FRESH OR CHILLED
HS 020130
MEAT, BOVINE CUTS WITH BONE IN, FRESH OR CHILLED
HS 020120
MEAT OF SWINE, NESOI, FROZEN
HS 020329
MEAT OF SWINE, NESOI, FRESH OR CHILLED
HS 020319
MEAT OF SHEEP, CUTS, BONE IN NESOI, FRESH, CHILLED
HS 020422
| State | Imports | Exports | Balance |
|---|---|---|---|
| Texas | $11.5M | $9.4M | -$2.1M |
| Kansas | $771K | $9.1M | +$8.3M |
| Pennsylvania | $6.8M | $395K | -$6.4M |
| Port | Imports | Exports | Balance |
|---|---|---|---|
| LAREDO, TX | $3.3M | $12.4M | +$9.1M |
| LOS ANGELES, CA | $268K | $14.1M | +$13.8M |
| HOUSTON, TX | $10.2M | $1.6M | -$8.6M |