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HSChapter 02
U.S. exports of frozen edible bovine hearts (HS 0206290010) totaled $5.3M in June 2026, traded with 20 countries.
This 10-digit HTS code specifically covers frozen edible hearts from bovine animals, a product with growing demand in both human food markets and the pet food industry. Beef heart is a nutrient-dense muscle organ traded internationally, particularly to markets in Latin America, Asia, and Europe. Importers and exporters must comply with USDA FSIS inspection and country eligibility requirements.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
Frozen bovine heart is classified as edible offal under HTS 0206290010, even though it is technically a muscle. This classification follows the Harmonized System convention for organ meats.
Key export markets for US frozen beef hearts include Japan, South Korea, Mexico, and various Latin American countries, where it is used in traditional cuisine and food processing.
Yes, frozen bovine hearts must be processed in USDA FSIS-inspected establishments, and exports require health certificates and compliance with the importing country's veterinary and food safety regulations.
No historical data available for this product yet.
| Country | Imports | Exports | Balance |
|---|---|---|---|
| MEXICO | -- | $3.9M | +$3.9M |
| CHINA | -- | $548K | +$548K |
| EGYPT | -- | $189K | +$189K |
| TRINIDAD AND TOBAGO | -- | $115K | +$115K |
| KOREA, SOUTH | -- | $81K | +$81K |
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No geographic breakdown available
U.S. trade for this product is not broken down by state or port in the latest Census Bureau release.