U.S. exports of Frozen Pork Hams, Shoulders & Bone-In Cuts (HS 020322) totaled $15.4M in August 2026.
Importers of Frozen Pork Hams, Shoulders & Bone-In Cuts paid $407K in duties in August 2026, an average duty rate of 12.25% — duty actually collected as a share of the imports that cleared customs, not the published tariff schedule.
Last updated: August 2026 dataFrozen hams, shoulders, and bone-in pork cuts are split in the US schedule between processed (0203221000) and unprocessed/other (0203229000) product, with the processed designation carrying distinct duty treatment. Canada leads supply, with Brazil, Spain, Mexico, and Chile also significant—a more geographically diverse supplier base than the fresh/chilled equivalent. All shipments require USDA FSIS reinspection at entry. The frozen condition makes this subheading particularly important for foodservice distributors and processors managing inventory across longer planning horizons.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
77 import shipments a month
While Canada and Mexico dominate fresh/chilled bone-in pork (020312), the frozen subheading (020322) shows a broader supplier base including Brazil, Spain, and Chile. The frozen format enables longer ocean transit, making South American and European origins commercially viable in ways that are impractical for fresh/chilled product.
Brine or solution injection may qualify the product as 'processed' under the applicable US tariff schedule notes, shifting classification from 0203229000 to 0203221000. Importers should obtain the foreign supplier's production records detailing any injection or treatment and confirm the correct line with a licensed customs broker before filing entry.
ImportsExports
Imports
$3.3MYoY · free account
Exports
$15.4MYoY · free account
12-mo low · imports
Low · free accountOver the twelve months to August 2026, the U.S. imported $35.9M of Frozen Pork Hams, Shoulders & Bone-In Cuts and exported $207.6M.
Through August 2026. Source: U.S. Census Bureau.
Exports · August 2026
destination
Dominican Republic and Honduras together take 40% of it.
customs district
origin
entry
rate provision · imports
27.1% enters free of duty; duty collected equals 12.25% of imports for consumption.
HS10 import codes under this HS6 parent, each with its own page. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Imports for consumption | Average duty rate | Dutiable Share | Duty Collected |
|---|---|---|---|---|---|
| 0203229000 | Hams, Shoulders & Cuts, Swine, W/ Bone, Frzn NESOI | $3.3M | 12.25% | 72.88% | $407K |
| 0203221000 | Hams Shoulders & Cuts Swine W/ Bone Processed Frzn | — | -- | -- | -- |
HS10 export codes under this HS6 parent, each with its own page. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 0203229000 | Hams, Shoulders & Cuts, Swine, W/ Bone, Frzn NESOI | $11.4M |
| 0203221000 | Hams Shoulders & Cuts Swine W/ Bone Processed Frzn | $4.1M |
Import lines come from the U.S. Harmonized Tariff Schedule and export lines from Schedule B. The two are numbered by different agencies, so the same 10-digit code can appear in both tables describing a different product.
Subheading 4 of 6 in heading 0203
Subheading 020322 · $15.4M of $454.1M
Trade Directory
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