HSChapter 02
U.S. imports of frozen bone-in sheep & lamb cuts (HS 020442) totaled $43.3M in April 2026, traded with 5 countries.
Importers of Frozen Bone-In Sheep & Lamb Cuts paid $4.2M in duties in April 2026 — an effective duty rate of 9.9% on $42.7M in dutiable value, based on actual customs collections rather than the published tariff schedule.
Last updated: April 2026 dataFrozen bone-in cuts of sheep and lamb are broken out across six US tariff lines, separating lamb shoulders (0204422010), legs (0204422020), and loins (0204422030) from residual lamb cuts (0204422090) and two broader sheep categories (0204420000 and 0204424000). Correct classification requires both species identification and primal-cut designation, making supplier documentation critical. Australia and New Zealand are the leading sources, with Chile, Spain, and the United Kingdom also supplying this heading, and all entries are subject to USDA FSIS reinspection.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
Mixed pallets containing multiple primal cuts — for example, shoulders and legs together — must be declared at the line-item level for each cut type, since shoulders (0204422010), legs (0204422020), and loins (0204422030) each have their own 10-digit HTS code. Declaring a mixed pallet under the residual line (0204422090) when specific primal codes apply is a common classification error that can trigger CBP audit or penalty.
Lamb-specific lines and the broader sheep lines may carry different duty rates under the TRQ structure. Importers should confirm with their customs broker whether the product qualifies as lamb under the applicable definition, since over-declaring as lamb when the product is older sheep — or vice versa — can result in either underpayment or overpayment of duties and potential liquidation adjustments.
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| Country | Imports | Exports | Balance |
|---|---|---|---|
| NEW ZEALAND | $21.8M | -- | -$21.8M |
| AUSTRALIA | $21.4M | -- | -$21.4M |
| MEXICO | -- | $272K | +$272K |
| BAHAMAS | -- | $194K | +$194K |
| ST KITTS AND NEVIS | -- | $93K | +$93K |
Monthly import values over time
HS10 import codes under this HS6 parent. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Duty Collected |
|---|---|---|---|---|
| 0204422090 | MEAT OF LAMB, WITH BONE, FROZEN, NESOI | $30.5M | 9.86% | $3.0M |
| 0204422010 | SHOULDERS OF LAMB, WITH BONE, FROZEN | $5.6M | 10.07% | $564K |
| 0204422030 | LOINS OF LAMB, WITH BONE, FROZEN | $2.9M | 10.02% | $286K |
| 0204422020 | LEGS OF LAMB, WITH BONE, FROZEN | $2.5M | 10.04% | $242K |
| 0204424000 | MEAT OF SHEEP, WITH BONE, FROZEN, NESOI | $1.8M | 10.00% | $152K |
MEAT OF LAMB, WITH BONE, FROZEN, NESOI
SHOULDERS OF LAMB, WITH BONE, FROZEN
LOINS OF LAMB, WITH BONE, FROZEN
LEGS OF LAMB, WITH BONE, FROZEN
MEAT OF SHEEP, WITH BONE, FROZEN, NESOI
HS10 export codes under this HS6 parent. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 0204420000 | MEAT OF SHEEP, WITH BONE, FROZEN, NESOI | $856K |
MEAT OF SHEEP, WITH BONE, FROZEN, NESOI
137.7K kg
MEAT OF BOVINE ANIMALS, BONELESS, FROZEN
HS 020230
MEAT OF BOVINE ANIMALS, BONELESS, FRESH OR CHILLED
HS 020130
MEAT, BOVINE CUTS WITH BONE IN, FRESH OR CHILLED
HS 020120
MEAT OF SWINE, NESOI, FROZEN
HS 020329
MEAT OF SWINE, NESOI, FRESH OR CHILLED
HS 020319
MEAT OF SHEEP, CUTS, BONE IN NESOI, FRESH, CHILLED
HS 020422
| State | Imports | Exports | Balance |
|---|---|---|---|
| New Jersey | $19.2M | $19K | -$19.2M |
| California | $9.4M | $227K | -$9.2M |
| Pennsylvania | $6.8M | -- | -$6.8M |
| Port | Imports | Exports | Balance |
|---|---|---|---|
| PHILADELPHIA, PA | $29.3M | -- | -$29.3M |
| LONG BEACH, CA | $7.8M | -- | -$7.8M |
| HOUSTON, TX | $2.2M | -- | -$2.2M |