Classified as a catch-all provision, HTS 0302130062 covers Pacific salmon of the genus Oncorhynchus — including species such as chum (keta), chinook (king), and masu — that are fresh or chilled, in whole or dressed form, and not more specifically provided for under the pink, sockeye, or coho lines. Importers should exhaust the more specific Pacific salmon provisions before defaulting to this NESOI line, as CBP may challenge a residual classification if a named species line exists. FDA seafood HACCP requirements and country-of-origin labeling obligations apply equally here. Species identification documentation from the exporting establishment can be important for both classification defense and sustainability certification programs.

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