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U.S. imports of prepared or preserved mushrooms (non-agaricus, not by vinegar) (HS 200390) totaled $1.4M in July 2026, traded with 24 countries.
Importers of Prepared or Preserved Mushrooms (Non-Agaricus, Not by Vinegar) paid $188K in duties in July 2026 — an effective duty rate of 17% on $1.1M in dutiable value, based on actual customs collections rather than the published tariff schedule. Prepared or Preserved Mushrooms (Non-Agaricus, Not by Vinegar) imports of $1.4M in July 2026 ran 29% below the year-to-date monthly average of $2.0M.
Last updated: July 2026 dataBeyond the familiar Agaricus genus, this heading captures a diverse range of specialty and commodity mushrooms — including truffles (2003901000), straw mushrooms (2003908010), and other non-Agaricus varieties (2003908090) — preserved by methods other than vinegar. Italy leads supply for this heading, reflecting its truffle trade, while Thailand and Vietnam are significant sources for straw mushrooms destined for Asian-cuisine foodservice channels. Imports from China are subject to Section 301 tariffs, a cost factor importers should weigh when evaluating sourcing from that origin. FDA admissibility review applies; consult a licensed customs broker or FDA-registered agent to confirm compliance before entry.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
103 shipments/mo
Yes. The US schedule provides a dedicated 10-digit line (2003901000) specifically for truffles prepared or preserved other than by vinegar or acetic acid, distinguishing them from straw mushrooms and other non-Agaricus varieties that fall under the remaining lines.
Prepared and preserved mushrooms of Chinese origin are generally subject to Section 301 tariffs. Importers should verify the applicable list and rate with a licensed customs broker, as Section 301 coverage and exclusion status can change.
HSChapter 20
Subheading 2 of 2 in heading 2003
Subheading 200390 · $1.4M of $10.9M
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HS10 import codes under this HS6 parent, each with its own page. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Dutiable Share | Duty Collected |
|---|---|---|---|---|---|
| 2003901000 | Truffles, Prep/Pres Except by Vinegar/Acetic Acid | $812K | 8.38% | 62.97% | $68K |
| 2003908090 | Mushrooms,NESOI, Prep/Pres not by Vinegar/Acid | $491K | 18.30% | 100.00% | $90K |
| 2003908010 | Straw Mushroom Prep/Pres Ex by Vinegar/Acetic Acid | $100K | 30.39% | 100.00% | $30K |
HS10 export codes under this HS6 parent, each with its own page. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 2003900002 | Mushrooms, NESOI, Prep/Pres Except by Vinegar | $67K |
Import lines come from the U.S. Harmonized Tariff Schedule and export lines from Schedule B. The two are numbered by different agencies, so the same 10-digit code can appear in both tables describing a different product.
ImportsExports
Imports
$1.4MYoY · Pro
Exports
$67KYoY · Pro
12-mo low · imports
YoY · ProThrough July 2026. Source: U.S. Census Bureau.
Imports · July 2026
origin
Italy and China together supply 62% of it.
customs district
destination
entry
rate provision · imports
21.4% enters free of duty; the effective duty rate is 13.42%.