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HSChapter 02
U.S. imports of fresh or chilled boneless beef hip cuts (us note 3, non-processed) (HS 0201305065) totaled $33.5M in June 2026, traded with 6 countries.
Importers of Fresh or Chilled Boneless Beef Hip Cuts (US Note 3, Non-Processed) paid $4K in duties in June 2026 — an effective duty rate of 0.4% on $1.1M in dutiable value, based on actual customs collections rather than the published tariff schedule.
This classification covers boneless hip cuts from bovines that are fresh or chilled, classified under US Note 3 and excluding processed beef. Hip cuts—including rounds, top rounds, bottom rounds, and eye of round—are widely traded for both retail and foodservice use. These cuts are valued for their leanness and are commonly used in deli meats, roasts, and portion-controlled foodservice items.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
This subheading typically covers boneless cuts from the round/hip primal, including top round, bottom round, eye of round, knuckle (sirloin tip), and heel of round, provided they are fresh or chilled and meet US Note 3 criteria.
Classification is based on the anatomical origin of the cut. Hip cuts originate from the hindquarter round primal. Importers should ensure that commercial invoices and packing lists clearly identify the primal source to support correct classification and avoid CBP disputes.
Yes, all imported fresh or chilled beef, including boneless hip cuts, is subject to FSIS reinspection at USDA-approved import inspection facilities. Shipments must pass organoleptic, temperature, and documentation checks before being released into US commerce.
Monthly import values over time
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| Country | Imports | Exports | Balance |
|---|---|---|---|
| MEXICO | $15.5M | -- | -$15.5M |
| CANADA | $13.0M | -- | -$13.0M |
| AUSTRALIA | $4.0M | -- | -$4.0M |
| NEW ZEALAND | $1.1M | -- | -$1.1M |
| ARGENTINA | $57K | -- | -$57K |
No geographic breakdown available
U.S. trade for this product is not broken down by state or port in the latest Census Bureau release.