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HSChapter 07
U.S. imports of fresh or chilled carrots and turnips (HS 070610) totaled $17.6M in April 2026, traded with 9 countries.
Importers of Fresh or Chilled Carrots and Turnips paid $227K in duties in April 2026 — an effective duty rate of 9.6% on $2.4M in dutiable value, based on actual customs collections rather than the published tariff schedule.
Last updated: April 2026 dataCarrots account for the bulk of trade under this heading and are subdivided by size, processing form, and organic certification: reduced-size (baby-cut) carrots (0706100500), whole carrots under 10 cm (0706101000), and several organic-certified lines distinguish the US tariff schedule. Canada and Mexico are the dominant suppliers, with Guatemala, Israel, and Costa Rica also contributing. Organic certification status is a classification determinant — certified organic carrots must be entered under the appropriate organic line rather than the conventional NESOI line (0706103050). FDA produce admissibility requirements apply at entry.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
To enter carrots under the certified organic lines (0706103020 or 0706103030), importers must present valid USDA National Organic Program (NOP) certification or equivalent foreign organic certification recognized by USDA. The certification must accompany the entry documentation; without it, the shipment defaults to the non-certified line (0706103050).
Reduced-size carrots (0706100500) are mechanically cut or shaped from larger carrots — the familiar baby-cut product — while carrots under 10 cm (0706101000) are whole, naturally small carrots harvested at that size. The distinction turns on whether the carrot has been processed by cutting or shaping, not simply on its final length.
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Monthly import values over time
HS10 import codes under this HS6 parent. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Duty Collected |
|---|---|---|---|---|
| 0706102000 | CARROTS, FRESH OR CHILLED, NESOI | $14.9M | 9.24% | $69K |
| 0706100500 | CARROTS, REDUCED IN SIZE, FRESH OR CHILLED | $1.7M | 10.00% | $109K |
| 0706101000 | CARROTS, UNDER 10 CM IN LENGTH, FRESH OR CHILLED | $835K | 9.17% | $49K |
| 0706104000 | TURNIPS, FRESH OR CHILLED | $95K | -- | -- |
CARROTS, FRESH OR CHILLED, NESOI
CARROTS, REDUCED IN SIZE, FRESH OR CHILLED
CARROTS, UNDER 10 CM IN LENGTH, FRESH OR CHILLED
TURNIPS, FRESH OR CHILLED
HS10 export codes under this HS6 parent. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 0706103050 | CARROTS, FRESH OR CHILLED, NOT CERTIFIED ORGANIC | $12.1M |
| 0706103030 | CARROTS, CERTIFIED ORGANIC, FRESH OR CHILLED, NES | $1.8M |
| 0706103020 | CARROTS,CERTFD ORGANC,NT EXC 11CM, FRESH OR CHILLD | $1.5M |
| 0706104000 | TURNIPS, FRESH OR CHILLED | $427K |
CARROTS, FRESH OR CHILLED, NOT CERTIFIED ORGANIC
10.5M kg
CARROTS, CERTIFIED ORGANIC, FRESH OR CHILLED, NES
1.2M kg
CARROTS,CERTFD ORGANC,NT EXC 11CM, FRESH OR CHILLD
748.1K kg
TURNIPS, FRESH OR CHILLED
333.8K kg
TOMATOES, FRESH OR CHILLED
HS 070200
FRUITS OF GENUS CAPSICUM OR PIMENTA, FRESH/CHILLED
HS 070960
CUCUMBERS AND GHERKINS, FRESH OR CHILLED
HS 070700
VEGETABLES, NESOI RAW/COOKED BY BOILING, FROZEN
HS 071080
EDIBLE BRASSICAS (CABBAGES ETC) NESOI, FR OR CHILL
HS 070490
LETTUCE, EXCEPT HEAD LETTUCE, FRESH OR CHILLED
HS 070519
| State | Imports | Exports | Balance |
|---|---|---|---|
| Texas | $8.4M | $1.3M | -$7.2M |
| California | $1.9M | $6.4M | +$4.5M |
| Florida | $2.2M | $1.4M | -$781K |
| Port | Imports | Exports | Balance |
|---|---|---|---|
| HILDAGO, TX | $9.7M | $200K | -$9.5M |
| PORT HURON, MI | $253K | $3.2M | +$2.9M |
| LOW VALUE | -- | $2.5M | +$2.5M |