U.S. Agricultural Trade — Farm Imports & Exports by Country

Agricultural products broadly cover food (most of HS chapters 01-24: meat, dairy, cereals, beverages, and tobacco, with fish handled separately), cotton (chapter 52), wool (chapter 51), hides and skins (chapter 41), natural rubber, some forest products, natural fibers, oilseeds, fats, and oils. Some processed agricultural products in chemical and pharmaceutical chapters are also included. The classification is determined by the USDA and cannot be derived from HS codes alone.

The U.S. imported $17.8B in agricultural products in August 2026, representing 5.3% of total U.S. imports.

The U.S. had an agricultural trade deficit of $3,187,588,351 in August 2026.

The top agricultural import sources for the U.S. include Canada, Mexico, Australia.

The top destinations for U.S. agricultural exports include Canada, Mexico, Japan.