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HSChapter 07
U.S. imports of frozen vegetable mixtures, raw or cooked by boiling (HS 071090) totaled $23.4M in April 2026, traded with 26 countries.
Last updated: April 2026 dataFrozen vegetable blends — including the specialty pea pod and water chestnut mix (0710901100) and general mixed vegetable products (0710909100 and 0710900000) — are classified here rather than with single-vegetable lines, making the composition of the blend the critical classification factor. Mexico and Canada are the leading suppliers, with Spain, Belgium, and China also contributing meaningfully to US import volumes. FDA oversight applies to these food products, and importers should ensure that all component vegetables in a blend are admissible and that labeling reflects the actual mixture. Blended products sourced from multiple origins can complicate country-of-origin marking requirements.
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Classification as a mixture under 071090 generally applies when two or more distinct vegetables are combined in a single product. If a product consists predominantly of one vegetable with only incidental amounts of another, it may still classify under the single-vegetable heading. Consult a licensed customs broker to evaluate the specific composition before filing.
When components originate in different countries, the country of origin is typically determined by the location of substantial transformation — in practice, the country where the blending and freezing operation occurs. This can differ from the origin of individual vegetable components, so importers should document the full production chain to support the declared origin.
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Monthly import values over time