Loading...
HSChapter 16
U.S. imports of prepared or preserved sea urchins (HS 160562) totaled $36K in July 2026, traded with 4 countries.
Prepared or Preserved Sea Urchins imports of $36K in July 2026 ran 36% below the year-to-date monthly average of $57K.
Last updated: July 2026 dataPrepared and preserved sea urchins — prized in Japanese cuisine as uni — are imported under a single 10-digit line (1605620000), with Japan and Chile as the leading US suppliers. Japan's dominance reflects both its processing expertise and the premium placed on Japanese-origin uni in high-end foodservice, while Chile supplies a significant volume of more price-competitive product. Sea urchin fisheries are subject to quota management in most source countries, and supply can be sensitive to environmental conditions affecting roe quality and yield. FDA prior notice and HACCP compliance are required for all entries; consult a licensed customs broker or FDA regarding admissibility documentation.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
9 shipments/mo
Heading 160562 covers sea urchins that are prepared or preserved, which includes processed roe products such as salted, pasteurized, or otherwise preserved uni. Fresh or chilled sea urchin roe is classified elsewhere in the tariff schedule under Chapter 3 (fish and seafood, fresh or chilled). Importers should confirm the processing method and preservation state to ensure the correct chapter and heading are used.
Japanese uni — particularly from Hokkaido — commands premium prices due to species characteristics (notably Strongylocentrotus intermedius and Pseudocentrotus depressus), diet, water temperature, and processing standards that produce a sweeter, firmer roe. Chilean product, often from Loxechinus albus, is generally more affordable and widely used in sushi restaurants seeking cost-effective alternatives. Buyers should specify species, roe color grade, and alum content (used as a preservative) when sourcing.
Subheading 17 of 18 in heading 1605
Subheading 160562 · $36K of $292.2M
Supplier Network
Get discovered by U.S. importers searching for HS 160562 — Prepared or Preserved Sea Urchins. Be the first supplier listed.
HS10 import codes under this HS6 parent, each with its own page. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Dutiable Share | Duty Collected |
|---|---|---|---|---|---|
| 1605620000 | Sea Urchins, Prepared Ro Preserved | $36K | 10.71% | 100.00% | $4K |
ImportsExports
Imports
$36KYoY · Pro
Exports
$0YoY · Pro
12-mo low · imports
YoY · ProFewer than 6 of the last 12 months reported trade above $500K; the trend chart is not shown for thin series.
Through July 2026. Source: U.S. Census Bureau.
Imports · July 2026
origin
Japan and Chile together supply 100% of it.
Sign in free to see the top 5 →customs district
destination
entry
rate provision · imports
the effective duty rate is 10.71%.