U.S. imports of fresh oranges (HS 080510) totaled $12.7M in April 2026, traded with 12 countries.
Fresh oranges enter the US under a heading that distinguishes Temple oranges (0805100020) from certified organic varieties (0805100045, 0805100050) and conventional fruit (0805100060, 0805100065), with variety and organic certification driving line selection. Chile and South Africa are the leading suppliers, reflecting Southern Hemisphere harvest timing that fills the US market during the domestic off-season — a supply-chain dynamic importers must account for when planning import windows. All fresh citrus is subject to FDA entry review and USDA APHIS phytosanitary requirements, including pest interception protocols at ports of entry.
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Certified organic oranges must be entered under the dedicated organic tariff lines (0805100045 or 0805100050) rather than the general NESOI lines. Importers need valid organic certification documentation at entry; misclassifying organic product as conventional — or vice versa — can result in liquidation adjustments or penalties.
USDA APHIS requires a phytosanitary certificate issued by the national plant protection organization of the exporting country. Depending on the origin, additional pest-specific conditions (such as cold treatment for certain citrus pests) may apply. Importers should verify current APHIS requirements for the specific country of origin before shipment.
Monthly import values over time
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AVOCADOS, FRESH OR DRIED
HS 080440
Top U.S. entry points for this product, ranked by latest-month import value.