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HSChapter 02
U.S. imports of frozen processed pork meat (other) (HS 0203292000) totaled $1.3M in June 2026, traded with 8 countries.
Importers of Frozen Processed Pork Meat (Other) paid $49K in duties in June 2026 — an effective duty rate of 8.8% on $553K in dutiable value, based on actual customs collections rather than the published tariff schedule.
This classification covers frozen processed pork cuts not elsewhere specified, including items such as cured loins, smoked ribs, or other processed pork products that do not fall under more specific headings for hams, shoulders, or bellies. It is a residual category for processed frozen swine meat at the US 10-digit level. Trade professionals should verify processing method documentation to ensure correct classification and avoid reclassification risk.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
Processing includes curing, salting, brining, smoking, or any other treatment beyond simple cutting and freezing. Documentation from the exporter confirming the processing method is essential for correct classification.
Both cover processed frozen pork, but 0203221000 specifically applies to bone-in hams, shoulders, and cuts thereof, while 0203292000 is a residual category for all other processed frozen pork not covered by more specific headings.
Duty rates vary by country of origin and applicable trade agreements. Importers should consult the current HTS schedule and any applicable FTA provisions to determine the correct rate of duty.
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Monthly import values over time
No geographic breakdown available
U.S. trade for this product is not broken down by state or port in the latest Census Bureau release.