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HSChapter 02
U.S. exports of frozen edible pork feet (HS 0206490030) totaled $29.7M in June 2026, traded with 22 countries.
Frozen edible feet of swine, a significant pork offal commodity in international trade. Pork feet are a high-volume export product from the United States, with strong demand in China and other Asian markets for culinary and food processing uses. USDA/FSIS oversight and country-specific import protocols govern trade flows.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
The United States produces large volumes of pork feet as a byproduct of hog processing; domestic demand is limited, making export to markets like China, Mexico, and South Korea economically significant for US pork processors.
China is historically the largest destination for US frozen pork feet, followed by Mexico, South Korea, and other Asian and Latin American markets where pork trotters are a staple ingredient.
Frozen pork feet are generally packed in cardboard master cartons with inner poly bags, with net weights commonly ranging from 15 to 30 kg per carton, and must be labeled in compliance with both US export and destination country import labeling regulations.
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No historical data available for this product yet.
| Country | Imports | Exports | Balance |
|---|---|---|---|
| CHINA | -- | $28.5M | +$28.5M |
| MEXICO | -- | $442K | +$442K |
| KOREA, SOUTH | -- | $258K | +$258K |
| PANAMA | -- | $183K | +$183K |
| DOMINICAN REPUBLIC | -- | $143K | +$143K |
No geographic breakdown available
U.S. trade for this product is not broken down by state or port in the latest Census Bureau release.