HS 090121

Roasted Coffee, Not Decaffeinated

U.S. imports of roasted coffee, not decaffeinated (HS 090121) totaled $121.2M in April 2026, traded with 78 countries.

Last updated: April 2026 data

Roasted, caffeinated coffee arrives in the US as a finished or near-finished consumer product, and the tariff schedule reflects retail-channel distinctions: multiple lines differentiate packings of 2 kg or less — the retail threshold — from bulk packings, and further split by Arabica, Robusta, organic status, and container size. Switzerland and Canada are the leading sources, a pattern driven by multinational roasting and packaging operations rather than coffee cultivation, with Italy also a significant supplier of branded espresso products. FDA regulates imported roasted coffee as a food, requiring standard entry documentation, and organic-certified roasted coffee must carry NOP certification through the supply chain.

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Imports

$121.2M

from 78 countries · YTD: $438.8M

Exports

$63.8M

Deficit of $57.4M (net importer)

Trade balance: deficit of $57.4M (net importer)

YTD: $438.8M imported (April 2026)

5.0K shipments/month

Top Import Sources

View all

1SWITZERLAND

Import Trend (12 months)

Monthly import values over time

Geographic Breakdown

COFFEE, NOT ROASTED, NOT DECAFFEINATED

HS 090111

$926.5M

COFFEE, NOT ROASTED, DECAFFEINATED

HS 090112

$50.1M

PEPPER OF GENUS PIPER, NEITHER CRUSHED NOR GROUND

HS 090411

$30.7M

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Frequently Asked Questions

What is the significance of the 2 kg container threshold in the roasted coffee tariff lines?

Several 10-digit lines under 090121 — such as 0901210015, 0901210020, and 0901210029 — apply specifically to retail-sized packings not exceeding 2 kg, while other lines cover bulk or larger-format shipments. Importers must measure net weight per immediate packing, not total shipment weight, to select the correct statistical suffix.

Why do Switzerland and Canada rank as top suppliers of roasted coffee despite not growing coffee?

Both countries host large-scale roasting and packaging operations for global coffee brands. Switzerland is home to major multinational coffee manufacturers, while Canadian facilities serve cross-border retail distribution. The country of origin for roasted coffee is where roasting occurs, since roasting is generally considered a substantial transformation of the green bean.