Roasted Decaffeinated Coffee

Roasted and decaffeinated coffee combines two value-added processing steps — decaffeination and roasting — and the US tariff schedule tracks both retail and bulk formats alongside species and organic distinctions across lines such as 0901220035 through 0901220090. Switzerland and Canada again lead US imports, consistent with the pattern seen in roasted caffeinated coffee, reflecting the same multinational processing infrastructure; Italy and Colombia also appear among the top five suppliers. Importers should note that the organic certification chain must cover both the decaffeination and roasting stages to support an organic claim at retail. FDA food-entry requirements apply, and a licensed customs broker should be consulted to confirm correct 10-digit classification.