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HSChapter 18
U.S. imports of sweetened cocoa powder (HS 180610) totaled $3.0M in July 2026, traded with 34 countries.
Importers of Sweetened Cocoa Powder paid $41K in duties in July 2026 — an effective duty rate of 11% on $385K in dutiable value, based on actual customs collections rather than the published tariff schedule. Sweetened Cocoa Powder imports of $3.0M in July 2026 ran 10% above the year-to-date monthly average of $2.7M.
Last updated: July 2026 dataSugar content by dry weight is the primary classification driver within this heading, with nine distinct 10-digit tariff lines spanning thresholds below 65%, between 65% and 90%, and 90% or more sugar — each potentially subject to different duty treatment tied to US Chapter 17 additional notes and tariff-rate quota provisions. Mexico leads US imports of sweetened cocoa powder, followed by Malaysia and Turkey, reflecting both geographic proximity and established confectionery ingredient manufacturing capacity in those markets. The heading covers retail-style hot cocoa mixes as well as industrial sweetened cocoa bases used by food manufacturers. Importers should carefully verify the precise sugar percentage by dry weight before entry, as misclassification between sugar-content brackets can result in significant duty differences.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
57 shipments/mo
A product at 70% sugar by dry weight falls in the 65%–90% sugar bracket. The applicable line among 1806102800, 1806103400, or 1806103800 depends on whether the importer holds a valid certificate under Additional Note 2 to Chapter 17 (for TRQ-eligible entries) or whether the product is otherwise not eligible for quota treatment. Importers should obtain a precise laboratory analysis of sugar content and consult a licensed customs broker to determine the correct line.
Yes. Several lines within this heading reference US Chapter 17 additional notes that govern TRQ eligibility for sugar-containing products. Entries qualifying under those notes may receive a lower in-quota duty rate, while over-quota or non-qualifying shipments are subject to higher rates. TRQ certificates must be obtained in advance, and quota fill levels can affect availability, particularly for high-sugar-content products.
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HS10 import codes under this HS6 parent, each with its own page. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Dutiable Share | Duty Collected |
|---|---|---|---|---|---|
| 1806105500 | Addtl Note 2-Ch17 Cocoa Pwdr Swtd Gt 90% Sug NESOI | $2.7M | 0.05% | 1.62% | $1K |
| 1806101500 | Cocoa Swtnd Cntn Lt 65% by Dry Wt of Sugar NESOI | $301K | 11.52% | 100.00% | $35K |
| 1806101000 | Addtl Note 1 Cocoa Swtn Cntn Lt 65% Sugar by Wt | $37K | 10.00% | 100.00% | $4K |
| 1806103400 | Addtl Note 1 Cocoa Swtn Gt 65% Lt 90% Dry Wt Sugr | $5K | 19.99% | 100.00% | $983 |
| 1806107500 | Cocoa Powder Sweetend Cont 90% or More Sugar NESOI | $0 | -- | -- | -- |
| 1806102800 | Cocoa Swtn Gt 65% Sugr Addtl Note 2-Chap17 NESOI | $0 | -- | -- | -- |
| 1806103800 | Cocoa Pwdr Swtn Ov 65% Bt Lss Than 90% Sugar NESOI | $0 | -- | -- | -- |
| 1806100500 | Gen not 15 Cocoa Powdr Swtn Cnt Lt 65% Sugar by Wt | $0 | -- | -- | -- |
HS10 export codes under this HS6 parent, each with its own page. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 1806100000 | Cocoa Powder Cont Added Sugar or Other Sweetening | $2.4M |
Import lines come from the U.S. Harmonized Tariff Schedule and export lines from Schedule B. The two are numbered by different agencies, so the same 10-digit code can appear in both tables describing a different product.
ImportsExports
Imports
$3.0MYoY · Pro
Exports
$2.4MYoY · Pro
12-mo low · imports
YoY · ProThrough July 2026. Source: U.S. Census Bureau.
Imports · July 2026
origin
Mexico and Germany together supply 94% of it.
customs district
destination
entry
rate provision · imports
87.1% enters free of duty; the effective duty rate is 1.36%.