U.S. imports of frozen bigeye tuna, excluding fillets, livers & roes (HS 030344) totaled $452K in April 2026, traded with 4 countries.
Last updated: April 2026 dataBigeye tuna (Thunnus obesus) commands premium prices in the sashimi market due to its high fat content and is managed under strict catch limits by regional fishery management organizations including WCPFC and ICCAT. Frozen whole or dressed bigeye excluding fillets enters under 0303440000. South Korea leads US supply, with Suriname, Ecuador, Japan, and Canada also contributing — a geographically diverse supplier base that reflects the species' wide distribution across tropical and subtropical oceans. Given bigeye's conservation status and quota management, importers should ensure catch documentation is complete and current before shipment.
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Bigeye tuna is subject to NOAA's Seafood Import Monitoring Program, requiring harvest event data at entry. Additionally, bigeye caught in ICCAT-managed waters may require a Bluefin Tuna Statistical Document or equivalent catch certificate depending on the flag state. Importers should request species-specific catch documentation from the exporter and verify current SIMP requirements with their customs broker.
Suriname's presence reflects the activity of foreign-flagged longline vessels that land or transship bigeye catches through Surinamese ports, rather than a domestic Surinamese fishing industry. This transshipment dynamic is common in tuna supply chains and underscores the importance of verifying the actual flag state and fishing vessel on catch documentation, not just the country of export.
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Imports
$452K
from 4 countries · YTD: $842K
Exports: $3K
Deficit of $449K (net importer)
Trade balance: deficit of $449K (net importer)
YTD: $842K imported (April 2026)
7 shipments/month
Monthly import values over time
SHRIMPS AND PRAWNS, FROZEN, NESOI
HS 030617
PACIFIC, ATLANTIC, DANUBE SALMON FILLET FRESH/CHLL
HS 030441
PACIFIC, ATLANTIC AND DANUBE SALMON FILLETS FROZEN
HS 030481
ATLANTIC SALMON AND DANUBE SALMON FRESH OR CHILLED
HS 030214
LOBSTERS, LIVE, FRESH,OR CHILLED
HS 030632
FISH FILLETS, FROZEN, NESOI
HS 030489
Top U.S. entry points for this product, ranked by latest-month import value.