U.S. imports of shrimp & prawns, prepared or preserved (not in airtight containers) (HS 160521) totaled $105.7M in April 2026, traded with 25 countries.
Prepared and preserved shrimp and prawns packed in non-airtight formats — including breaded frozen shrimp (1605211020), other frozen prepared shrimp (1605211025/1605211030), and ambient or chilled non-airtight products (1605211045/1605211050) — represent a high-volume import category driven by retail and foodservice demand. India, Vietnam, and Indonesia are the three largest suppliers, with Thailand and Ecuador also significant, and antidumping duty orders have historically applied to shrimp from several of these origins, making ADD scope review a routine step for importers. FDA's Seafood HACCP program governs admissibility, and prior notice of food shipment is required. The distinction between breaded and non-breaded frozen shrimp, and between prepared meals containing shrimp and straight shrimp products, determines the applicable 10-digit line.
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Antidumping duty orders on warm-water shrimp have covered several major supplier countries at various times. Importers must check the current scope of active ADD orders with CBP and the Department of Commerce, as duty rates and covered countries can change. Scope rulings may also affect whether a specific prepared product falls within an order.
India is the leading supplier, followed by Vietnam and Indonesia. Thailand and Ecuador are also significant sources. The mix of suppliers shifts with ADD order status, aquaculture output cycles, and cold-chain logistics capacity.
Breaded frozen shrimp is specifically captured at 1605211020, while other frozen prepared shrimp falls under 1605211025 or 1605211030 depending on preparation. Products containing fish meat or constituting prepared meals are classified under 1605210500. The breading and freezing status must be confirmed on the commercial invoice to ensure correct line selection.
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Imports
$105.7M
from 25 countries · YTD: $475.9M
Exports: $4.8M
Deficit of $100.9M (net importer)
Trade balance: deficit of $100.9M (net importer)
YTD: $475.9M imported (April 2026)
1.1K shipments/month
Monthly import values over time
TUNAS, SKIPJACK TUNA AND BONITO, PREP OR PRESERVED
HS 160414
CRAB, PREPARED OR PRESERVED
HS 160510
PREPARED OR PRESERVED BOVINE MEAT ETC. NESOI
HS 160250
PREPARED OR PRESERVED CHICKEN MEAT OR OFFAL, NESOI
HS 160232
FISH, PREPARED OR PRESERVED, NESOI
HS 160420
SARDINES/SARDINELLA/BRISLING PREP/PRES, NOT MINCED
HS 160413
Top U.S. entry points for this product, ranked by latest-month import value.