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Fresh or Chilled Bone-In Sheep & Lamb Cuts
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Products
HS
02
Meat and Edible Meat Offal
0204
Meat of Sheep or Goats, Fresh, Chilled or Frozen
020422
Fresh or Chilled Bone-In Sheep & Lamb Cuts
Export destinations
Fresh or Chilled Bone-In Sheep & Lamb Cuts
HS 020422
Classification level:
Subheading
·
6-digit
Fresh or Chilled Bone-In Sheep & Lamb Cuts (HS 020422): Export Destinations
Exports
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