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HSChapter 02
U.S. imports of fresh or chilled boneless bovine meat, not elsewhere specified (residual) (HS 0201308090) totaled $49.7M in June 2026, traded with 17 countries.
Importers of Fresh or Chilled Boneless Bovine Meat, Not Elsewhere Specified (Residual) paid $7.2M in duties in June 2026 — an effective duty rate of 26% on $27.1M in dutiable value, based on actual customs collections rather than the published tariff schedule.
This residual 10-digit subheading covers fresh or chilled boneless bovine meat that is not captured by any other specific subheading under heading 0201. It applies to bovine species and cuts that do not qualify under dedicated codes for bison or other enumerated bovine products. Accurate species and product form documentation is critical to support this classification during customs review.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
This code captures fresh or chilled boneless meat from bovine animals (excluding bison and other specifically enumerated species/cuts) that do not fit any other 10-digit subheading. Examples may include less common bovine species or specialty cuts not individually listed in the tariff schedule.
Both 0201306090 and 0201308090 share similar descriptions as NESOI bovine meat codes, but they fall under different parent subheadings reflecting different tariff-rate quota groups or duty structures. The distinction is important for quota eligibility and correct duty calculation.
Misclassification can result in incorrect duty payments, potential TRQ overages or underutilization, CBP penalties, and delays at the port of entry. Importers should obtain binding ruling requests from CBP if there is uncertainty about the correct 10-digit classification.
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Monthly import values over time
No geographic breakdown available
U.S. trade for this product is not broken down by state or port in the latest Census Bureau release.