Mexico supplies 62.2% of U.S. imports of Fresh or Chilled Bone-In Bovine Cuts, across 8 countries (year to date through September 2026).
HHI 5,012 of 10,000 · HHI above 1,800. The sum of each country’s squared percentage share; one country with everything scores 10,000.
8 countries supplying this product to the U.S.
| Rank# | Country | Value | Share | YoY | Duty |
|---|---|---|---|---|---|
| 1 | Mexico | $54.3M | 50.9% | +10.6% | 0.0% |
| 2 | Canada | $48.7M | 45.7% | -1.6% | 0.0% |
| 3 | Australia | $1.9M | 1.8% | -3.0% | 0.0% |
| 4 | Nicaragua | $1.3M | 1.2% | +1.1% | 0.0% |
| 5 | Netherlands | $332K | 0.3% | -1.6% | 26.4% |
| 6 | New Zealand | $34K | <0.1% | -45.6% | 0.2% |
| 7 | Japan | -- | 0.0% | -36.6% | -- |
| 8 | France | -- | 0.0% | +318.0% | -- |
Duty is the duty Census calculated on this month's imports for consumption from each country, as a share of their customs value. It applies the rates in force, additional duties such as Section 301, 232 and IEEPA included and claimed trade-agreement preferences netted out, so it is an observed rate rather than a statutory one. It is an estimate, not duty collected: antidumping and countervailing duties, fees and later refunds are not in it. YoY compares year-to-date value with the same months last year.