U.S. imports of fresh or chilled celery (excluding celeriac) (HS 070940) totaled $8.7M in April 2026, traded with 4 countries.
Stalk celery for retail and foodservice is the primary commercial product here, with celeriac (root celery) explicitly excluded and classified separately under heading 070690. The US schedule segments this heading by processing state (reduced-in-size under 0709402000), seasonal entry window (April 15–July 31 versus August 1–April 14), and organic certification — creating seven distinct 10-digit lines that require careful matching to the actual product and entry date. Mexico and Canada together supply the vast majority of US celery imports, with the Dominican Republic a smaller but consistent source. FDA FSMA importer verification requirements apply; consult a licensed customs broker or the relevant agency for current entry requirements.
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Pre-cut celery sticks and similar retail-ready cuts fall under 0709402000 (celery other than celeriac, reduced in size, fresh or chilled), which is a separate line from the seasonal and organic lines that apply to whole or trimmed celery stalks. The 'reduced in size' designation covers celery that has been cut into pieces, sticks, or similar portions prior to importation. This line does not carry the April 15–July 31 or August 1–April 14 seasonal split, simplifying classification for processed retail formats.
Yes. Both the April 15–July 31 and August 1–April 14 seasonal windows have parallel organic and non-organic sub-lines (e.g., 0709404020 for organic and 0709404040 for non-organic in the spring/summer window; 0709406020 and 0709406040 for the fall/winter window). Importers must match both the entry date and the organic certification status of the product to select the correct 10-digit line. Certified organic celery requires documentation from a USDA-accredited certifying agent to support the organic classification claim.
Supplier Network
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Imports
$8.7M
from 4 countries · YTD: $38.6M
Exports
$7.4M
Deficit of $1.3M (net importer)
Trade balance: deficit of $1.3M (net importer)
YTD: $38.6M imported (April 2026)
895 shipments/month
Monthly import values over time
TOMATOES, FRESH OR CHILLED
HS 070200
FRUITS OF GENUS CAPSICUM OR PIMENTA, FRESH/CHILLED
HS 070960
CUCUMBERS AND GHERKINS, FRESH OR CHILLED
HS 070700
VEGETABLES, NESOI RAW/COOKED BY BOILING, FROZEN
HS 071080
EDIBLE BRASSICAS (CABBAGES ETC) NESOI, FR OR CHILL
HS 070490
PUMPKINS, SQUASH AND GOURDS, FRESH OR CHILLED
HS 070993
Top U.S. entry points for this product, ranked by latest-month import value.