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Fresh or Chilled Lamb Carcasses & Half-Carcasses
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Products
HS
02
Meat and Edible Meat Offal
0204
Meat of Sheep or Goats, Fresh, Chilled or Frozen
020410
Fresh or Chilled Lamb Carcasses & Half-Carcasses
U.S. states
Fresh or Chilled Lamb Carcasses & Half-Carcasses (HS 020410): U.S. States
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Fresh or Chilled Lamb Carcasses & Half-Carcasses
HS 020410
Classification level:
Subheading
·
6-digit
8 states with trade activity
Sort:
Value
Imports
Exports
Balance
Name
Rank
#
State
Imports
Exports
Balance
1
Texas
--
$26K
+$26K
2
New Jersey
$11K
--
-$11K
3
Florida
--
$3K
+$3K
4
Illinois
--
--
--
5
Massachusetts
--
--
--
6
Arizona
--
--
--
7
California
--
--
--
8
Virginia
--
--
--
Rank 1
1
Texas
Imports
--
Exports
$26K
Balance
+$26K
Rank 2
2
New Jersey
Imports
$11K
Exports
--
Balance
-$11K
Rank 3
3
Florida
Imports
--
Exports
$3K
Balance
+$3K
Rank 4
4
Illinois
Imports
--
Exports
--
Balance
--
Rank 5
5
Massachusetts
Imports
--
Exports
--
Balance
--
Rank 6
6
Arizona
Imports
--
Exports
--
Balance
--
Rank 7
7
California
Imports
--
Exports
--
Balance
--
Rank 8
8
Virginia
Imports
--
Exports
--
Balance
--