Milling Residues from Cereals (Other Than Corn or Wheat) — Bran, Sharps & By-Products

Residues from milling cereals other than corn and wheat — including rice bran, oat middlings, and screenings from other grains — are grouped here and serve as cost-effective fiber and energy sources in compound animal feeds. The US schedule is notably detailed, with separate lines for rice milling residues (2302400105), single-cereal grain residues that are chopped, crushed, or ground (2302400110), pelletized screenings (2302400120), and two residual NESOI lines (2302400165 and 2302400190). Sweden and Canada are the leading import sources, with Poland and Belgium also among the top suppliers.