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Crisfield is a small port town on the Chesapeake Bay in Somerset County, Maryland, historically significant for seafood processing and export, particularly blue crab and oysters. As a customs port of entry, it handles limited commercial maritime activity along the Eastern Shore. Trade volumes are modest, with activity centered on regional fishing and aquaculture industries.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
Crisfield primarily handles seafood-related trade, including blue crab, oysters, and other aquaculture products sourced from the Chesapeake Bay region.
Crisfield is a designated customs port of entry but handles limited commercial import/export volume, with activity largely tied to local fishing and small-scale maritime commerce.
Crisfield, MD operates under CBP port code 1304, within the Baltimore customs district.
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