SITCSection 7
U.S. imports of parts of wine, cider & fruit juice manufacturing machinery (SITC 72198) totaled $614K in April 2026, traded with 12 countries.
Importers of Parts of Wine, Cider & Fruit Juice Manufacturing Machinery paid $65K in duties in April 2026 — an effective duty rate of 11% on $609K in dutiable value, based on actual customs collections rather than the published tariff schedule. Parts of Wine, Cider & Fruit Juice Manufacturing Machinery imports of $614K in April 2026 ran 37% above the year-to-date monthly average of $448K.
Last updated: April 2026 dataReplacement and service parts for presses, crushers, and similar processing equipment used in the manufacture of wine, cider, and fruit juices occupy a specialized niche within the broader agricultural machinery parts trade. Classification here turns on whether the part is dedicated to beverage-processing equipment rather than general food or agricultural machinery — a distinction customs examiners scrutinize closely. Importers sourcing from multiple origins should verify that parts are specifically designed for wine or cider presses, as misclassification into the broader agricultural machinery parts heading can affect duty treatment.
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The key classification criterion is whether the part is specifically designed for presses, crushers, or similar equipment used in wine, cider, or fruit juice manufacture. Parts that are interchangeable with general-purpose agricultural or food-processing machinery may be reclassified into the broader agricultural machinery parts heading, so importers should retain OEM documentation and technical specifications confirming the dedicated end-use application.
Depending on the country of origin and the specific HTS classification at the 10-digit level, certain machinery parts may be subject to Section 301 tariffs. Importers should confirm the applicable tariff treatment with a licensed customs broker, as duty exposure can vary significantly by origin and precise product specification.
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Monthly import values over time