Sesame Oil (Whether or Not Refined, Not Chemically Modified)

Since January 1, 2023, sesame is classified as a major food allergen under the FASTER Act, requiring that sesame oil be declared on US food labels. Importers of food-grade sesame oil must ensure that downstream product labels and any co-packed formulations comply with FDA allergen labeling rules. This does not change the HTS classification but adds a layer of FDA compliance review that was not previously required.

Yes — 1515500000 covers sesame oil whether or not refined, without distinguishing between cold-pressed (light) and toasted (dark) varieties. Both types classify here as long as the oil has not been chemically modified. The distinction matters commercially — toasted sesame oil commands a significant price premium — but it does not create separate tariff lines under the current US schedule.