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HSChapter 03
U.S. imports of scallops, dried, salted, brined, or otherwise preserved (nesoi) (HS 030729) totaled $1.3M in April 2026, traded with 9 countries.
Importers of Scallops, Dried, Salted, Brined, or Otherwise Preserved (NESOI) paid $130K in duties in April 2026 — an effective duty rate of 10% on $1.3M in dutiable value, based on actual customs collections rather than the published tariff schedule. Scallops, Dried, Salted, Brined, or Otherwise Preserved (NESOI) imports of $1.3M in April 2026 ran 12% below the year-to-date monthly average of $1.5M.
Last updated: April 2026 dataDried scallops — known in Chinese culinary tradition as conpoy — are a high-value specialty ingredient used in soups, sauces, and braised dishes, with Japan and Canada the leading suppliers to the US market. The single US tariff line (0307290100) captures all preserved scallop forms not covered by the live/fresh or frozen headings, including dried, salted, and brined product regardless of species. FDA seafood HACCP regulations apply, and importers should ensure that foreign processors are registered with FDA and that product labeling identifies the species by common or usual name. The premium pricing of dried scallops makes accurate net-weight and moisture-content declarations especially important for customs valuation purposes.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
Conpoy is the Cantonese term for dried scallop adductor muscle, a premium ingredient in Chinese cuisine. It is classified under 0307290100 as a preserved scallop product not elsewhere specified. Because conpoy commands high per-unit values, customs may scrutinize declared values closely; importers should retain supplier invoices and market-price references to support valuation.
Dried scallops from Canada may benefit from USMCA treatment if all origin requirements are met. Japanese-origin dried scallops are not currently covered by a US free-trade agreement, so standard MFN duties apply. Neither origin is currently subject to antidumping or countervailing duty orders specifically targeting dried scallops, but importers should verify current CBP guidance before entry.
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| Country | Imports | Exports | Balance |
|---|---|---|---|
| NEW ZEALAND | $553K | -- | -$553K |
| JAPAN | $424K | -- | -$424K |
| KOREA, SOUTH | $320K | -- | -$320K |
| UNITED KINGDOM | -- | $232K | +$232K |
| GUADELOUPE | -- | $4K | +$4K |
Monthly import values over time
HS10 import codes under this HS6 parent. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Duty Collected |
|---|---|---|---|---|
| 0307290100 | SCALLOPS, NESOI | $1.3M | 10.00% | $130K |
SCALLOPS, NESOI
HS10 export codes under this HS6 parent. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 0307290100 | SCALLOPS, NESOI | $242K |
SCALLOPS, NESOI
12.5K kg
SHRIMPS AND PRAWNS, FROZEN, NESOI
HS 030617
PACIFIC, ATLANTIC, DANUBE SALMON FILLET FRESH/CHLL
HS 030441
CRABS, INCLUDING IN SHELL, FROZEN
HS 030614
ATLANTIC SALMON AND DANUBE SALMON FRESH OR CHILLED
HS 030214
PACIFIC, ATLANTIC AND DANUBE SALMON FILLETS FROZEN
HS 030481
FISH FILLETS, FROZEN, NESOI
HS 030489
| State | Imports | Exports | Balance |
|---|---|---|---|
| Illinois | $553K | -- | -$553K |
| California | $490K | -- | -$490K |
| Florida | $232K | $6K | -$225K |
| Port | Imports | Exports | Balance |
|---|---|---|---|
| LOS ANGELES, CA | $490K | -- | -$490K |
| MIAMI INTERNATIONAL AIRPORT, FL | $279K | -- | -$279K |
| PHILADELPHIA, PA | $274K | -- | -$274K |