HSChapter 20
U.S. imports of mixtures of fruit and/or vegetable juices, unfermented (HS 200990) totaled $15.4M in April 2026, traded with 58 countries.
Importers of Mixtures of Fruit and/or Vegetable Juices, Unfermented paid $943K in duties in April 2026 — an effective duty rate of 13% on $7.4M in dutiable value, based on actual customs collections rather than the published tariff schedule. Mixtures of Fruit and/or Vegetable Juices, Unfermented imports of $15.4M in April 2026 ran 24% above the year-to-date monthly average of $12.4M.
Last updated: April 2026 dataBlended juice products — whether fruit-only, vegetable-only, or fruit-vegetable combinations — are classified here rather than under any single-commodity juice heading, a distinction that frequently arises in classification disputes when a product contains a dominant juice component. The US schedule separates mixtures of vegetable juices (2009902000) from mixtures of fruit juices (2009904000), and importers must correctly identify the blend composition to assign the right line. Canada and Turkey are the leading suppliers, with Thailand, Mexico, and Peru also active. FDA juice HACCP requirements apply to all blended juice imports, and the multi-ingredient nature of these products means that each component's country of origin may need to be declared separately for marking purposes.
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A juice product is classified as a mixture under heading 200990 when it contains two or more distinct fruit or vegetable juices combined before importation. Even a small addition of a second juice — such as lemon juice added to apple juice for flavor — can trigger reclassification from the single-fruit heading to the mixtures heading. Importers should obtain ingredient breakdowns from suppliers and review the product formula carefully, as CBP has issued rulings on this boundary that turn on whether the secondary juice is a flavoring agent or a substantive juice component.
When the juice components of a blend originate in different countries, the country of origin for marking purposes is generally determined by where the substantial transformation occurred — typically the country where the juices were combined and processed into the final blend. If blending occurs in a third country, that country is usually the country of origin for the finished product. Importers should document the blending location and process in their supply chain records and consult a licensed customs broker to confirm the correct origin declaration, particularly for blends assembled in countries with complex trade-remedy exposure.
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Monthly import values over time
HS10 import codes under this HS6 parent. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Duty Collected |
|---|---|---|---|---|
| 2009904000 | MIXTURES OF FRUIT JUICES, UNFERMENTED | $13.8M | 13.47% | $788K |
| 2009902000 | MIXTURES OF VEGETABLE JUICES, UNFERMENTED | $1.6M | 10.13% | $155K |
MIXTURES OF FRUIT JUICES, UNFERMENTED
MIXTURES OF VEGETABLE JUICES, UNFERMENTED
HS10 export codes under this HS6 parent. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 2009904000 | MIXTURES OF FRUIT JUICES, UNFERMENTED | $4.6M |
| 2009902000 | MIXTURES OF VEGETABLE JUICES, UNFERMENTED | $574K |
MIXTURES OF FRUIT JUICES, UNFERMENTED
2.2M l
MIXTURES OF VEGETABLE JUICES, UNFERMENTED
366.4K l
FRUIT & EDIBLE PLANT PARTS NESOI, PREP ETC. NESOI
HS 200899
POTATOES, PREPARED ETC., NO VINEGAR ETC., FROZEN
HS 200410
JUICE OF ANY OTHER SINGLE FRUIT, NUT OR VEGETABLE
HS 200989
NUTS (EXC PEANUTS) AND SEEDS, PREPARED ETC. NESOI
HS 200819
ORANGE JUICE, NOT FROZEN,OF A BRIX VALUE NOT OV 20
HS 200912
VEG & MIX PRPD/PRSVD EXC VINEGAR/ACETIC ACID/SUGAR
HS 200599
| Port | Imports | Exports | Balance |
|---|---|---|---|
| NEWARK, NJ | $3.4M | -- | -$3.4M |
| PORT HURON, MI | $1.8M | $912K | -$923K |
| DETROIT, MI | $1.0M | $268K | -$772K |