HSChapter 02

Bone-In Pork Hams, Shoulders & Cuts, Salted, Dried, or Smoked

$728KU.S. imports · April 2026HS 021011

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HSChapter 02

Bone-In Pork Hams, Shoulders & Cuts, Salted, Dried, or Smoked

$728KU.S. imports · April 2026HS 021011

Bone-In Pork Hams, Shoulders & Cuts, Salted, Dried, or Smoked (HS 021011): Import Sources

Imports

5 countries supplying this product to the U.S.

Basis:

Coming soon

Sort:

Rank#	Country	Value	Share	YoY	CIF Value
1	SPAIN	$606K	--	+0.0%	$637K
2	ITALY	$112K	--	+0.0%	$115K
3	CANADA	$6K	--	+0.0%	$6K
4	POLAND	$4K	--	+0.0%	$4K
5	FRANCE	--	--	+0.0%	--

1SPAIN

+0.0%

Value$606K

Share--

CIF$637K

2ITALY

+0.0%

Value$112K

Share--

CIF$115K

3CANADA

+0.0%

Value$6K

Share--

CIF$6K

4POLAND

+0.0%

Value$4K

Share--

CIF$4K

5FRANCE

+0.0%

Value--

Share--

Back to combined view

Bone-In Pork Hams, Shoulders & Cuts, Salted, Dried, or Smoked (HS 021011): Import Sources

Imports

5 countries supplying this product to the U.S.

Basis:

Coming soon

Sort:

Rank#	Country	Value	Share	YoY	CIF Value
1	SPAIN	$606K	--	+0.0%	$637K
2	ITALY	$112K	--	+0.0%	$115K
3	CANADA	$6K	--	+0.0%	$6K
4	POLAND	$4K	--	+0.0%	$4K
5	FRANCE	--	--	+0.0%	--

1SPAIN

+0.0%

Value$606K

Share--

CIF$637K

2ITALY

+0.0%

Value$112K

Share--

CIF$115K

3CANADA

+0.0%

Value$6K

Share--

CIF$6K

4POLAND

+0.0%

Value$4K

Share--

CIF$4K

5FRANCE

+0.0%

Value--

Share--

Back to combined view