Grape Juice and Grape Must, Unfermented, Not Fortified, NESOI

Argentina leads US imports of this residual grape juice and must category, which captures product exceeding the 20-degree Brix threshold of the companion heading — typically higher-Brix concentrated forms widely used as sweeteners, flavor bases, and winemaking inputs. Spain and Chile are also major suppliers, reflecting the deep integration of European and South American viticulture with US food and beverage manufacturing supply chains. The three tariff lines (2009690000, 2009690040, 2009690060) distinguish frozen from non-frozen product. As with all imported fruit juice, FDA food facility registration and compliance with applicable food safety requirements apply.