Flour Imports to the U.S., 2026 — $2.4M from 33 Countries

HS 110620

Flour, Meal & Powder of Sago, Roots & Tubers

U.S. imports of flour, meal & powder of sago, roots & tubers (HS 110620) totaled $2.4M in April 2026, traded with 33 countries.

Last updated: April 2026 data

Derived from starchy tropical roots and tubers classified under heading 0714 — including cassava, arrowroot, and sago — these flours serve the specialty food, gluten-free baking, and Asian culinary markets. The US schedule carves out a dedicated line for Chinese water chestnut flour (1106201000), distinguishing it from the broader sago and tuber category (1106209000). Brazil and Thailand are the top supplying countries, reflecting their large-scale cassava and tapioca processing industries. FDA oversight applies at entry, and importers should verify that product labeling accurately identifies the source starch to avoid misclassification between lines.

Track Flour, Meal & Powder of Sago, Roots & Tubers and get alerts when trade data updates

Create a free account to build your watchlist

Create free account

Imports

$2.4M

from 33 countries · YTD: $8.8M

Exports

$1.1M

Deficit of $1.4M (net importer)

Trade balance: deficit of $1.4M (net importer)

YTD: $8.8M imported (April 2026)

142 shipments/month

Top Import Sources

View all

View all 33 trading partners

Import Trend (12 months)

Monthly import values over time

Geographic Breakdown

WHEAT OR MESLIN FLOUR

HS 110100

$20.9M

WHEAT GLUTEN, WHETHER OR NOT DRIED

HS 110900

$20.0M

MALT, NOT ROASTED

HS 110710

$15.4M

GRAINS, ROLLED OR FLAKED, OF OATS

HS 110412

$15.1M

CORN (MAIZE) FLOUR

HS 110220

$13.6M

GROATS AND MEAL OF CEREAL, NESOI

HS 110319

$10.5M

Suppliers

Supplier Network

Are you a supplier of this product?

Get discovered by U.S. importers searching for HS 110620 — Flour, Meal & Powder of Sago, Roots & Tubers. Be the first supplier listed.

Trade Tools

HS Code Lookup Trade Balance Calculator All Tools

Frequently Asked Questions

What is the classification difference between Chinese water chestnut flour and other tuber flours under this heading?

The US HTS provides a specific 10-digit line (1106201000) for flour, meal, and powder of Chinese water chestnuts, while all other sago, root, and tuber flours of heading 0714 fall under 1106209000. Correct classification depends on the source plant, so the commercial invoice must clearly identify the botanical origin.

Is cassava flour the same as tapioca starch for customs classification purposes?

No. Cassava flour is milled from the whole dried root and classifies under heading 1106 (this heading), while tapioca starch is a refined starch extracted from cassava and classifies under heading 1108 (specifically 1108140000). The processing method and degree of refinement determine the correct heading, and misclassification between the two is a common compliance issue.

Top Import Sources

Import Trend (12 months)

Geographic Breakdown

Related Products

Suppliers

Are you a supplier of this product?

Trade Tools

Frequently Asked Questions

Suppliers

Are you a supplier of this product?

Top Import Sources

Import Trend (12 months)

Geographic Breakdown

Geographic Breakdown

Related Products

Geographic Breakdown