U.S. exports of Egg Yolks, Fresh, Cooked by Steaming or by Boiling in Water, Molded, Frozen or Otherwise Preserved Except Dried, Whether or not Sweetened (HS 0408190000) totaled $5.3M in August 2026.

Importers of Egg Yolks, Fresh, Cooked by Steaming or by Boiling in Water, Molded, Frozen or Otherwise Preserved Except Dried, Whether or not Sweetened paid $76K in duties in August 2026, an average duty rate of 20.02% — duty actually collected as a share of the imports that cleared customs, not the published tariff schedule. Egg Yolks, Fresh, Cooked by Steaming or by Boiling in Water, Molded, Frozen or Otherwise Preserved Except Dried, Whether or not Sweetened imports of $381K in August 2026 ran 71% above the year-to-date monthly average of $223K.