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HSChapter 08
U.S. exports of cherries, provisionally preserved (inedible as imported) (HS 081210) totaled $572K in July 2026.
Importers of Cherries, Provisionally Preserved (Inedible as Imported) paid $27K in duties in July 2026 — an effective duty rate of 11% on $261K in dutiable value, based on actual customs collections rather than the published tariff schedule. Cherries, Provisionally Preserved (Inedible as Imported) imports of $261K in July 2026 ran 138% above the year-to-date monthly average of $109K.
Last updated: July 2026 dataProvisionally preserved cherries — typically packed in sulfur dioxide brine or similar agents to maintain form during transit — are classified as inedible in their imported state and enter under a single 10-digit line, 0812100000. Turkey dominates US supply, followed by Chile and Italy, reflecting the Mediterranean and Southern Hemisphere cherry-growing belts that align with off-season US demand. Because the preserving medium renders the fruit technically inedible, these cherries are destined for further processing (such as maraschino production or confectionery use) rather than direct consumption, which affects both labeling requirements and FDA admissibility review at entry. Importers should confirm that the preserving agent and residue levels comply with FDA food additive regulations before shipment.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
8 shipments/mo
The 'inedible as imported' designation reflects the condition of the fruit at the time of entry — the preserving medium (commonly sulfur dioxide solution) makes the cherries unsuitable for direct consumption without further processing. Once processed and the preserving agent removed or neutralized, the finished product may be fully edible, but classification is based on the condition at importation.
FDA prior notice is required for all food imports, including provisionally preserved fruit. Importers should also verify that the specific preserving agent used is an approved food additive under FDA regulations and that residue levels fall within permitted limits. Working with a licensed customs broker and an FDA-registered importer of record is strongly recommended given the admissibility complexity.
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HS10 import codes under this HS6 parent, each with its own page. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Dutiable Share | Duty Collected |
|---|---|---|---|---|---|
| 0812100000 | Cherries, Provisionally Preserved, Inedible | $261K | 10.56% | 100.00% | $27K |
HS10 export codes under this HS6 parent, each with its own page. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 0812100000 | Cherries, Provisionally Preserved, Inedible | $572K |
Import lines come from the U.S. Harmonized Tariff Schedule and export lines from Schedule B. The two are numbered by different agencies, so the same 10-digit code can appear in both tables describing a different product.
ImportsExports
Imports
$261KYoY · Pro
Exports
$572KYoY · Pro
12-mo low · imports
YoY · ProThrough July 2026. Source: U.S. Census Bureau.
Exports · July 2026
destination
Mexico and Canada together take 94% of it.
customs district
origin
entry
rate provision · imports
the effective duty rate is 10.56%.