Yes. Dried apricots treated with sulfur dioxide as a preservative must comply with FDA labeling regulations that require disclosure of sulfite content when it exceeds 10 parts per million. Importers should obtain sulfite-level documentation from the foreign processor and ensure labels meet FDA requirements before distribution in the US market.

Because all dried apricots—regardless of variety, grade, or processing method—fall under the single 10-digit line 0813100000, classification disputes are uncommon. The primary compliance focus shifts instead to origin documentation (for country-of-origin marking and any applicable trade-remedy exposure), food-safety compliance, and accurate weight declarations, rather than tariff-line selection.