U.S. imports of chemically pure fructose in solid form (HS 170250) totaled $489K in April 2026, traded with 6 countries.
Chemically pure fructose — distinguished from commercial-grade high-fructose syrups by its laboratory-level purity specification — is classified under a single 10-digit line, 1702500000, with no further US schedule subdivisions. Its primary end uses span pharmaceutical excipients, specialty food formulation, and diabetic-product manufacturing, where purity documentation is as important as price. Turkey and Israel are the leading suppliers to the US market, with China, Finland, and Taiwan also among the top sources. Because this product enters as a food ingredient, FDA admissibility requirements apply, and importers should ensure supplier facilities are registered and that certificates of analysis accompany each shipment.
Track Chemically Pure Fructose in Solid Form and get alerts when trade data updates
Create a free account to build your watchlist
Chemically pure fructose must meet a high-purity threshold that sets it apart from commercial fructose and high-fructose syrups classified elsewhere in Chapter 17. Products that do not meet the purity standard are typically classified under heading 1702.60 as non-chemically-pure fructose.
Turkey and Israel lead US imports of chemically pure fructose in solid form, followed by China, Finland, and Taiwan. Supplier selection often reflects both production capacity and the stringent purity certifications required by pharmaceutical and specialty food buyers.
Supplier Network
Get discovered by U.S. importers searching for HS 170250 — Chemically Pure Fructose in Solid Form. Be the first supplier listed.
Exports
$7.5M
Imports: $489K to 6 countries
Surplus of $7.0M (net exporter)
Trade balance: surplus of $7.0M (net exporter)
YTD: $1.6M imported (April 2026)
20 shipments/month
Monthly import values over time
SUGAR CONFECTION (INCL WH CHOC), NO COCOA, NESOI
HS 170490
CANE SUGAR, SOLID, RAW, NO ADDED FLAV/COLOR, NESOI
HS 170114
CANE/BEET SUG CHEM PURE SUCROSE REFIND NESOI
HS 170199
MAPLE SUGAR AND MAPLE SYRUP
HS 170220
CANE MOLASSES FROM EXTRACTION OR REFINING OF SUGAR
HS 170310
GLUCOSE (DEXTROSE), UNDER 20% FRUCTOSE IN DRY FORM
HS 170230
Top U.S. entry points for this product, ranked by latest-month import value.