U.S. imports of nonelectric industrial bakery ovens, including biscuit ovens (HS 841720) totaled $5.5M in August 2026, imported from 32 countries.
Importers of Nonelectric Industrial Bakery Ovens, Including Biscuit Ovens paid $93K in duties in August 2026, an effective tariff rate of 1.69% of the $5.5M imported — duty actually collected as a share of that value, not the published tariff schedule. Nonelectric Industrial Bakery Ovens, Including Biscuit Ovens imports of $5.5M in August 2026 ran 38% above the year-to-date monthly average of $4.0M.
Last updated: August 2026 dataGas-fired and other nonelectric tunnel ovens, rack ovens, and deck ovens used in commercial bread, pastry, and biscuit production enter under a single tariff line (8417200000). Canada leads US imports under this heading, with Denmark and Italy — both home to well-regarded bakery equipment manufacturers — also prominent sources. These are purpose-built food-processing machines, and importers should be aware that FDA may review certain food-contact materials or components under applicable equipment standards, though the ovens themselves do not trigger mandatory FSIS or APHIS admissibility review. Buyers typically require detailed capacity, fuel-type, and conveyor-speed specifications to confirm classification and meet end-user installation requirements.
AI-written summary of the official U.S. Census Bureau trade figures on this page — verify before relying on it.
39 shipments/mo
Heading 841720 is specifically reserved for bakery ovens — including biscuit ovens — used in industrial food production. Ovens designed for other industrial or laboratory purposes (drying, curing, chemical processing) fall under 841780. The intended use and design features (e.g., steam injection, baking band configuration) are the primary classification evidence.
The oven itself does not require USDA FSIS or APHIS admissibility review. However, food-contact surfaces and materials may be subject to FDA regulations, and the equipment must comply with applicable OSHA and local safety codes upon installation. Importers should verify that the oven meets NFPA and UL or equivalent safety certifications required by the end-user facility.
HSChapter 84
Subheading 2 of 4 in heading 8417
Subheading 841720 · $5.5M of $24.5M
ImportsExports
Imports
$5.5MYoY · free account
Exports
$3.2MYoY · free account
12-mo low · imports
YoY · free accountOver the twelve months to August 2026, the U.S. imported $42.3M of Nonelectric Industrial Bakery Ovens, Including Biscuit Ovens.
Through August 2026. Source: U.S. Census Bureau.
Trade Directory
List your company under HS 841720 — Nonelectric Industrial Bakery Ovens, Including Biscuit Ovens, so the companies trading it can find you. Be the first supplier listed.
HS10 import codes under this HS6 parent, each with its own page. Source: U.S. Harmonized Tariff Schedule.
| Code | Description | Import Value | Effective Tariff % | Dutiable Share | Duty Collected |
|---|---|---|---|---|---|
| 8417200000 | Bakery Ovens, Includ Biscuit Ovens, Indust,Nonelec | $5.5M | 1.69% | 87.44% | $93K |
HS10 export codes under this HS6 parent, each with its own page. Source: U.S. Schedule B export classification.
| Code | Description | Export Value |
|---|---|---|
| 8417200000 | Bakery Ovens, Includ Biscuit Ovens, Indust,Nonelec | $3.2M |
Import lines come from the U.S. Harmonized Tariff Schedule and export lines from Schedule B. The two are numbered by different agencies, so the same 10-digit code can appear in both tables describing a different product.
Imports · August 2026
origin
Austria and Australia together supply 74% of it. Italy pays 10.0% duty; Austria 0.0%.
customs district
destination
entry
rate provision · imports
12.6% enters free of duty; duty collected equals 1.69% of total import value.