Atka Mackerel, Frozen (Whole or Dressed, Excluding Fillets, Livers & Roes)

Atka mackerel (Pleurogrammus monopterygius), a North Pacific greenling species harvested primarily in Alaskan waters, is a significant commercial species in the US groundfish fishery and is also exported to Asian markets. Under 0303890046, the product must be in frozen whole or dressed form — not filleted — and livers and roes must be absent or separately classified. As a domestically harvested species, this line is more relevant to US export flows than to imports, though re-imports of processed product can occur. NOAA fishery management regulations govern domestic harvest, and FDA rules apply to any imported product.

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