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HSChapter 08
U.S. imports of fresh persimmons (HS 081070) totaled $210K in April 2026, traded with 3 countries.
Last updated: April 2026 dataPersimmons — including both astringent Hachiya-type and non-astringent Fuyu-type varieties — enter under a single 10-digit line (0810700000), making variety documentation a commercial rather than a tariff-line distinction. Spain is the leading US supplier, reflecting its large-scale Rojo Brillante persimmon industry, with Chile and Israel also significant sources. USDA APHIS phytosanitary certificates are required, and FDA food-safety compliance applies. The complementary harvest calendars of Spain (autumn/winter) and Chile (spring/summer) allow importers to maintain relatively consistent year-round availability.
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No. All fresh persimmons are classified together in a single 10-digit line (0810700000) regardless of variety or astringency type. Variety distinctions matter commercially for pricing and buyer specifications but do not affect tariff classification.
Spain is subject to EU plant health regulations, and shipments must carry a phytosanitary certificate confirming freedom from regulated pests such as fruit flies. USDA APHIS may require cold treatment or other mitigations depending on the pest risk profile of the origin region at the time of shipment. Importers should confirm current APHIS requirements before contracting.
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Monthly import values over time