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Grape Must in Fermentation or with Fermentation Arrested… (SITC 11211) Import Trends

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SITC
Section 1
Grape Must in Fermentation or with Fermentation Arrested (Non-Alcohol Method)

SITCSection 1

Grape Must in Fermentation or with Fermentation Arrested (Non-Alcohol Method)

SITC 11211

Overview Imports Exports

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1›11211

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Grape Must in Fermentation or with Fermentation Arrested (Non-Alcohol Method) (SITC 11211): Import Trends

Monthly import value over the last 13 months

Import Trend

Monthly import value (USD)

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Latest Monthly Import

$3K

Avg Monthly Import

$9K

Peak Import Month

March 2025

$46K

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